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Jessica Gardner is a wife, a mom, a self-taught cook and a lover of Jesus. This is where she passes on good recipes, crafts, tips and ideas. More...

Recent Blog Posts

  • Busy Bags
  • Site Relaunch!

Recent Pins on Pinterest

  • Happy St. Patrick's Day! Celebrate by making this Raddish Irish Soda Bread!
  • Super Kale Salad – Raddish Kids
  • Pair these kale & goat cheese stuffed sweet potatoes with Blue Moon for a winning combination. Ingredients: 3 sweet potatoes, olive oil, 1 bunch kale, 4 oz goat cheese, ½ cup chopped walnuts, aged balsamic vinegar 1. Pierce sweet potatoes with a fork. Wrap in foil and roast at 400 degrees for 40-50 minutes until soft. 2. Sauté kale until tender for—about 5 minutes. 3. Halve potatoes. Top with kale, goat cheese and walnuts. Drizzle with balsamic.
  • No stove required: Whip up these simple, so-good sauces right in the blender. Tuck away that saucepan. Turn off the stove. When summertime heat (or mid-evening laziness) sets in, you don’t want one more thing on your to-do list. And you definitely don’t want to cook for hours in the kitchen. But you, being the divine foodie you are, also don’t want to leave dinner undone. Or un-yummy.
  • Healthy apple broccoli salad with chickpeas, dried cherries, carrots, pecans and fresh herbs. Tossed together in a light honey dijon dressing to bring this salad together. Easy to make, great for lunch or parties and makes excellent leftovers!
  • Broccoli chickpea salad with curry flavors with an amazing tahini dressing. This vegan salad packs plenty of protein and fiber for a satisfying lunch that’s perfect for meal-prep — plus it takes less than 20 minutes to throw together. #broccoli #healthylunch #saladrecipe #broccolisalad #vegan #veganrecipe #glutenfree #chickpeas
  • Cashew Crunch Salad with Sesame Dressing - this is the healthy summer recipe that makes me ACTUALLY WANT TO EAT A SALAD. #healthy #summer #healthysummerrecipe #salad #cashew | pinchofyum.com
  • Greek Cucumber Tzatziki Glow Bowl » The Glowing Fridge
  • Chicken Francaise
  • This is the absolute best chimichurri recipe. Garlicky and a bit spicy with the perfectly balanced herbs, you will fall end up with a jar of this in your fridge at all times! This is, my friends, the Texas de Brazil chimichurri recipe, which is Whole30 and vegan. Your search for the best chimichurri recipe ends here. This Texas de Brazil chimichurri recipe is absolutely the holy grail when it comes to the best chimichurri recipe. A must for any Whole30. #vegan #realfood
  • Roasted Sweet Potato Salad - Goodbye mayo-loaded, mushy, boring potato salad. Hello to a Mexican-inspired potato salad full of flavor and texture with corn, black beans, peppers, and cilantro!! (Great for outdoor events and lunchboxes because there's no mayo!)
  • The best vegetarian enchiladas you'll ever eat: Sweet Potato Black Bean Enchiladas packed with flavor and topped with an amazing avocado lime sauce. Make them for dinner tonight!
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