My grandmother always told me that the secret to sweeter tomatoes was to peel them before using them in salads or any other dish. She would do this raw with a knife or boil them for a few minutes and they would slip right out of their skins.
My grandmother always told me that the secret to sweeter tomatoes was to peel them before using them in salads or any other dish. She would do this raw with a knife or boil them for a few minutes and they would slip right out of their skins.